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Dorset Kitchen Cooking Class: Green and Seasonal

17 May, 10am - 2pm @ The Dorset Kitchen [ Food & Drink , Talks, Meetups & Workshops ]

Dorset Kitchen Cooking Class: Green and Seasonal
Featuring the green newness of the produce starting to appear after the “hungry gap”, this celebrates the best of what’s in season around us

Creamy butterbeans in a Caesar dressing
Maple & paprika roasted rainbow baby carrots
Roasted asparagus with almonds, capers & dill
Salad of spinach, peas & rocket with lemon & Parmesan
 -o -
 Rhubarb & blueberry galette with cream cheese pastry 
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