Buskers' Banquet has collaborated with The Scrandit to bring you the best of Bristol's independent food and performing art scenes for a one-off special event.
What to expect:
An intimate dining experience with a musical twist at The Scrandit in Bristol Old Town A bespoke three-course southern Portuguese meal crafted by Rita Paraìso. A chance for the audience to enjoy live after-dinner performances by Bristol-based musicians, Ben Cipolla & Luna Kali.
The Chef: Rita Paraìso
The menu:
The chef cannot cater to vegan diet. Please notify us with any dietary requirements. The menu will be altered accordingly
Starter:
Pickled carrots Seasoned olives Bread + butter Pumpkin escabeche Pasteis de bacalhau
Main course:
Bacalhau com natas (salt cod, fried potatoes and cream gratin) Green salad My mum’s gaspacho
Dessert:
Pão de ló, olive oil + sea salt Port wine + chocolate salame
The Music:
Ben Cipolla - Warm, soulful vocals and fluid acoustic guitar blend jazz, folk and sunlit pop into intimate, heartfelt songs that feel timeless, tender and quietly uplifting
Luna Kali - Luna Kali is a multilingual singer from Portugal who loves Neo-Soul, R&B and Indigenous Folk Music. She is known for her rich and soulful tone with elements of playfulness and embellishment. Luna moved from Lisbon to Bristol to find her sound, by fusing her inspirations. Expressing her passion for love, life, and unity, she also highlights the daily struggles of being a minority in the Western world.
